About makanan khas bali
It heats up Tremendous easy with a small amount of h2o in a very non adhere skillet or medium pot. Just warmth it up bit by bit in excess of medium heat and stir in a couple tablespoons of h2o to make sure the rice doesn’t dry out, stir regularly.Serius, dalam banyak banyak resepi nasi ayam yg sy cuba, resepi puan azie ni lah paling sedap dan x m